Negocio de restauración en venta en Dénia

The restaurant is located 300 meters from the main street of the city and 200 meters from a parking.

It has been in operation for 12 years, specializing in the last four in typical Valencian cuisine. A daily menu is served, the main dish being the paella of three different varieties (with meat and snails, anchovies and spinach, and cod and cauliflower).

Area of the premises: 168 m² distributed as follows: entrance, fully equipped kitchen, bar, 2 bathrooms and patio.

Cantidad de invitados: 44
Number of employees: 2 (The owner / cook and a waiter)

The owner is willing to stay three months to teach the staff.

Since 2017 it is rented. Annual rent: 11,000 euros.